Butan Sweets cooking!Khapsay

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I took Butan sweets cooking class yesterday.

I made a "Khapsay" which is Butan traditional sweets.

Do you know about " Butan"??

There is between India and China.

As you know, The  happinest country in the world.

ブータン.jpg

Khapsay

kapuse.jpgThis is really easy to make it.

1.Melt a Butter,water and sugar in a pan.

バターをとかす.JPG

 2.Put"1" into the flour and knead the dough just until it comes together

小麦粉とまぜる.JPG

3.roll out the dough using a rolling pin,and make a shape

こねる のばす.JPG

カットする.JPG

かたちをつくる2.JPG4.deep-fry 揚げる.JPG

5.ready to eat!揚がった.JPG

できた¥.JPG

Crispy and sweet a little.

Actually Butanian doesn't have regular receipe...

 

In near future, you prpbably try "Khapsay" at http://www.sakura-cafe.asia/hatagaya/english/!?

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