By Miwa on June 3, 2010 12:35 PM
This is a suvenior from Japanese guest. From Mrs. Suda (a lady.)
Rice dunplings (=dango).↓
We ate it during our break!
Have you ever eaten dango?? This is very popular snack in Japan!
There are many kinds of tast, with soy sause, or a soy and sugar sauce, a red bean, and bean flour! ↓ (pictures from some kinds of website.)
↑ Bean flour dango. ↑ Mitarashi and a red bean dango.
↑Hanami (3 colored ) dango.It's Beaautiful!
This is usually s for spring, on hanami season. Taste sweet.
Why don't you try to eat them?
GOCHISOUSAMADESHITA!
