Autumn is the harvest season. There are many festivities held to celebrate the harvest all over Japan. To get more information about autumn festivals click on the following link;
http://www.sakura-hotel-hatagaya.com/cam_autumn.html
Did you know there are three kinds of sake?
Ginjo-shu (high quality sake made from fine well-polished rice)
Junmai-shu (made from 100% pure rice and water)
Honjozo-shu (authentically brewed sake, made from 70% of well-polished rice and brewing alcohol.)
Why don't you try fresh sashimi with a cup of Ginjo-shu ? Try it hot! 
Enjoy "Shoku no aki"!
